Use cold, filtered water that tastes good for best results and a clean machine. Grind only as much as you need for one cup or one pot of coffee: fine for espresso, medium for automatic drip and coarse for French Press.
Next, measure the grounded coffee – two levels per 6oz of filtered water.
Jamaica Coffee Store chooses French Press, it takes us only 4 minutes in the morning.
Instructions:
After measuring the ground beans, bring the water to a boil and let rest for 30 seconds.
Add the grinded Blue Mountain Coffee to hot water
Steep for 4 minutes
Press the filter down slowly
Enjoy your freshly brewed Blue Mountain coffee